Serragem dessert

Serragem dessert

One of the most simple and quick to prepare desserts. To cook it you need a minimum of ingredients and a minimum of time. Its name is translated from Portuguese as “chips.” It looks like sawdust on finely crushed cookies.


10 pieces of dry biscuits
100 ml whipping cream
4-5 tablespoons condensed milk
Optionally, you can decorate with chocolate crumbs or ground nuts.


1. Cookies pound into crumbs.

2. Whip cream, add the condensed milk and mix gently.

3. Put the layers in portion bowl cookies and cream, the last layer should be a cookie.

Done! Serve immediately, or you can let it stand for a while in the fridge.

Bon Appetit!

Serragem dessert.

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