Roll with apples and prunes


roll with apples and prunes1

Roll with apples and prunes

Ingredients:

Chicken Eggs – 4 pcs.

Flour – 4 tbsp

Sugar – 3 tbsp

Vegetable oil – 4 tbsp

Apples – 2 pcs.

Prunes – 15 pcs.

Vanillin – to taste

Baking powder – 1/4 tsp

Cinnamon – to taste

Powdered sugar (for sprinkling) – to taste

Preparation:

Apples peel and cut into cubes, and prunes – into four parts.

Separate the yolks from the whites, yolks and whisk Add flour, baking powder, vanilla and vegetable oil. All stir until a thick mass.

Beat the whites, gradually adding the sugar.

Protein mix with a thick mass, the dough should have a liquid, but lush.

Baking tray lay a baking paper, greased with vegetable oil. Put the apples and prunes and sprinkle with cinnamon.

Pour the batter and bake in the oven for 20-25 minutes at 180 ° C.

Hot cake rolled into a roll, let cool completely.

Sprinkle with powdered sugar.

Ready roll cut.

roll with apples and prunes

Bon Appetit!

 

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