Pasta with tuna and spinach


Pasta with tuna and spinach

Pasta with tuna and spinach

Ingredients:

Pasta – 250 g
Canned tuna – 100 g
Frozen spinach – 250 g
Cream 10% – 150 ml

Preparation:

Cook the pasta. In a skillet unfreeze spinach, add the tuna, then cream.

Extinguish all together for a few minutes, add pepper, salt, then mix with the paste.

Bon Appetit!

Pasta with tuna and spinach1

Pasta with tuna and

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