Home “Choco Pie” with peanut butter

Home “Choco Pie” with peanut butter

Home Choco Pie with peanut butter


Softened butter – 1 cup
Chocolate drops (can be substituted for the broken pieces of chocolate) – 1 cup
Sugar – 3/4 cup
Vanilla extract – 1 tsp
Chicken Eggs – 1 pc.
Flour – 1.5 cups
Cocoa powder – 3/4 cup
Salt – 1 tsp
Baking soda – 1/2 tsp
For filling:
Cream cheese – 175-180 grams
Powdered sugar – 1.5 cups
Vanilla extract – 1 tsp
Milk – 1 tbsp
Salt – 1 pinch
Peanut butter – 3/4 cup


Mix the chocolate drops and butter and melt in the microwave for 30 seconds, to obtain, mix and again send 30 seconds. Continue until completely melted and blended.

Then add the sugar, stir.

Add the vanilla extract, egg and whisk to mix.

Separately, mix the cocoa, flour, salt and baking soda.

Mix the two mixtures and mix until uniform.

Spread plastic wrap or parchment paper, roll the dough into a sausage and put it in the film roll and tighten the ends.

Put in the fridge for 2 hours.

Preheat the oven to 180 ° C.

Take the sausage from the refrigerator and cut into slices.

Baking tray lay a baking paper and arrange slices.

Bake for 12-18 minutes.

Cool completely.

Beat the cream cheese, add powdered sugar, milk and mix thoroughly.

At one circle pastry put the filling of cream cheese, the second circle smear peanut butter together.

Home Choco Pie

Repeat with remaining cookies.

Bon Appetit!

Home Choco Pie with peanut butter

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