“Crazy Cake”

Crazy Cake

“Crazy Cake”

“Crazy Cake” is an American cake. It was invented in the United States during the period of deficit. Pie has a wonderful taste, despite its simple composition. It lacks oil, but he absolutely is not inferior in taste to the cakes that are composed of this substance.


2 cups of milk;
2 cups flour;
1.5 cups of sugar;
6 tbsp cocoa;
4 teaspoons of baking powder.
For the cream:
2 cups of milk;
1 Cup sugar;
3 tbsp flour;
1 egg.


Mix all dry ingredients included in the composition of the biscuit: flour, sugar, cocoa and baking powder.

The dry ingredients pour the warm milk and gently stir, to whisk for a long time is not necessary.

Pour the batter into a baking pan, bake for 40 minutes at 180 degrees.

To prepare the cream in a separate saucepan boil the milk. In a bowl, whisk the egg with sugar and flour, the resulting mass pour hot milk and send to the fire. With constant stirring to bring the cream to boiling and desired consistency.

Cooked chocolate cake to split into 2 or 3 layers, brush them with warm cream. Decorate a delicious cake “Crazy Cake” at their discretion.

Bon appetit!


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