Cookies with candied fruit and nuts


Cookies with candied fruit and nuts

Cookies with candied fruit and nuts

Ingredients:

colored candied fruits – 100 g
a pinch of salt
sifted flour – 1.5 cups
roasted hazelnuts – 3 tbsp
sugar – 0.5 cups
orange juice – 2 tbsp
vegetable oil – 4.5 tbsp
starch – 0.5 cups
baking powder – 1 tsp

Preparation:

Flour, starch, baking powder and oil mix until a sticky mass.

Sugar and salt dissolved in 4 tablespoons of water, orange juice and add to connect with the flour weight.

Finely chop the candied fruit and nuts. Half candied postponed.

The remaining candied fruits and nuts added to the dough.

Roll small balls of dough. Put on a greased baking sheet, sprinkle with water and garnish with candied pending.

Bake for 10-12 minutes. at 190 ° C.

Bon Appetit!

Cookies with candied fruit and nuts

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