Chicken salad

Chicken salad

Chicken salad


Chicken breast – 2 pcs.

Tomatoes – 2 pcs.

Black olives (b / a) – 80 g

Celery – 3 stalks

Green onion – Optional

Raspberry vinegar – 1 tbsp. l.

Olive oil – 3 tbsp. l.

Garlic – 1 clove

Salt to taste

Pepper to taste


Prepare the ingredients.


Cut the chicken breast stripes.

Slice the onions, celery, tomatoes and olives. Peremel nuts.

Preparation of filling: Mix the vinegar, oil, salt, pepper, squeeze the garlic (optional).

Season the salad dressing, mix gently.

Bon Appetit!

salad Chicken

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