Baked zucchini

Baked zucchini


zucchini young (up to 20 cm) – 3 pcs.
medium size onion – 2 pcs.
Garlic – 2 cloves
hard cheese – 100g.
vegetable oil – 4-5st. spoons
Salt and pepper to taste
spice “Provence herbs”


Onions cut into half rings, garlic – thin slices and fry in vegetable oil together.

The fire turned off, add seasoning “Provence herbs”, salt, pepper to taste.

Baking dish is very convenient to use a narrow long as to roll.

At the bottom of the mold evenly distribute the cooked onion “cushion”.

Top alternating zucchini and tomatoes, put thinly sliced slices vegetables, salt, pepper and spices to taste.

Finally, sheltering all the grated cheese.

Heat the oven to 180 ° C and bake for 40 minutes until golden brown.

Bon Appetit!

Baked zucchini

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